$16.35 per hour
Entry friendly
About this job
On-site kitchen helper position.
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Portion and wrap foods
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sharpen kitchen knives
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
What you need
- Secondary (high) school graduation certificate
- Experience an asset
- English
- Work must be completed at the physical location. There is no option to work remotely
Job details
| Employer | Sushi Island |
| Work location | St. John's, Newfoundland and Labrador · A1C 1A9 |
| Pay | $16.35 per hour · 30 to 40 hours per week, Permanent, Full-time |
| Category | Food Service |
| Vacancies | 1 |
| Start date | As soon as possible |
| Posted / Expires | 2026-07-04 / 2027-07-04 |
How to apply
By mail or in person — Sushi Island, A1C 1A9. Include your resume and the position title “Kitchen Helper”.
Applications go directly to the employer. Applying is free, always.
Listing source: Job Bank #49840903