$37.00 per hour
Entry friendly
About this job
On-site bakery supervisor position.
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Supervise baking personnel and kitchen staff
- Train staff
- Ensure that the quality of products meets established standards
- Schedule staff
- Inspect kitchen and food service areas
- Hire and dismiss staff
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
- Prepare dishes for customers with food allergies or intolerances
What you need
- No degree, certificate or diploma
- 2 years to less than 3 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Job details
| Employer | Laymoon Restaurant & Cafe |
| Work location | Ajax, Ontario · 325 Westney Rd S suite 1, L1S 6M5 |
| Pay | $37.00 per hour · 30 to 40 hours per week, Permanent, Full-time |
| Category | Food Service |
| Vacancies | 1 |
| Start date | As soon as possible |
| Posted / Expires | 2026-07-16 / 2027-07-16 |
How to apply
By mail or in person — Laymoon Restaurant & Cafe, 325 Westney Rd S suite 1, L1S 6M5. Include your resume and the position title “Bakery Supervisor”.
Applications go directly to the employer. Applying is free, always.
Listing source: Job Bank #49914492