$20.20 per hour
40 hours per week, Permanent, Full-time
Food Service
Entry friendly
- Vacancies
- 3
- Start date
- As soon as possible
- Posted
- 2026-07-28
- Expires
- 2027-07-28
On-site baker position.
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
Requirements
- No degree, certificate or diploma
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Dental plan
- Health care plan
- Life insurance
Listing source: Job Bank #49968555