$22.00 per hour
35 hours per week, Permanent, Full-time
Food Service
Entry friendly
- Vacancies
- 2
- Start date
- As soon as possible
- Posted
- 2026-08-06
- Expires
- 2027-08-06
On-site cook position.
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
Requirements
- No degree, certificate or diploma
- 7 months to less than 1 year of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Listing source: Job Bank #50022850