About this job
Tacotime in Taber, AB is hiring a restaurant manager.
Responsibilities:
• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Supervise staff
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
Job details
| Employer | Tacotime |
| Work location | Taber, Alberta |
| Pay | $37.50 per hour · 30 to 35 hours per week |
| Category | Food Service |
| Vacancies | 1 |
| Start date | As soon as possible |
| Posted / Expires | 2026-08-28 / 2027-08-28 |
How to apply
On the original posting: https://www.jobbank.gc.ca/jobsearch/jobposting/50176091
Applications go directly to the employer. Applying is free, always.