About this job
Paris Baguette Halifax in Moncton, New Brunswick is hiring a Baker. Permanent, full-time, on-site position (work must be completed at the physical location — there is no option to work remotely).
Responsibilities:
• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Prepare pastry for special occasions, such as weddings and birthdays
• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Prepare special orders
• Frost and decorate cakes and baked goods
• Operate machinery
• Prepare dishes for customers with food allergies or intolerances
What you need
- Languages: English
- Education: Secondary (high) school graduation certificate or equivalent experience
- Experience: 1 year to less than 2 years
- Work must be completed at the physical location. There is no option to work remotely
Job details
| Employer | Paris Baguette Halifax |
| Work location | Unit 312, 65 Lady Ada Blvd., Moncton, NB E1G 6E5 |
| Pay | $16.50 per hour · 30 to 40 hours per week, Permanent employment, Full time |
| Category | Food Service |
| Vacancies | 4 |
| Start date | As soon as possible |
| Posted / Expires | 2026-09-11 / 2027-09-11 |
How to apply
By email — send your resume to [email protected]. Please write “Baker” in the subject line.
Applications go directly to the employer. Applying is free, always.